Gold Plates

Banana Blossom and Mango Salad                         香蕉果蕾芒果沙拉                      9

sweet & sour plum dressing, mint, basil, cilantro, chili & ground peanuts


Enoki Mushroom Green Papaya Salad       涼拌木瓜金針菇                               8

with carrots, dressed with pickled chili, sesame oil & light soy sauce


Smoked Tofu Green Papaya Salad        滇醬木瓜拌香乾                 9

tossed with cilantro carrots in house made black bean and chili sauce


Vinegar Jellyfish Salad                      薑醋海蜇絲                                       9

tossed with carrots in vinegar, ginger, scallion & sesame oil dressing


Roasted Duck Wraps                                    梅醬烤鴨卷                           12

juicy roasted duck wrapped with fresh vegetables and plum sauce


Small Plates

Crispy Scallion Pancake                    雙吃薄脆餅                  7

with aloe honey sauce and lime soy sauce


Peppercorn Chili Chicken                椒麻雞塊                      9

crispy tender chicken in Sichuan peppercorn and Yunnan spiced sauce


Grilled Lemongrass Spare Ribs        香茅烤豬排                  12

Lemongrass and herb marinated spare ribs fire grilled


Grilled Maya Prawns with Yunnan Salsas  喃咪烤對蝦                 16

prawns in shell topped with chopped tomato & pineapple cilantro salsas


Traditional Pork Chive Pot Stickers   or      韭花豬肉鍋貼

Mushroom Wood Ear Pot Stickers             或 木耳香菇鍋貼         9

pan seared tender pot stickers with a crispy crust


Double Happiness Jumbo Shrimp Chips    雙喜對蝦片    8

ground shrimp and pork wok braised with garlic as dipping sauce


Thai Style Basil Beef Salad               傣味拌炒牛                11

wok cooked beef tossed with basil dressing and seasonal greens


Coconut Milk Stewed Green Shell Mussels             香椰炖貽貝    12

green shell mussles stewed in lemongrass and coconut milk broth


Noodles & Soups

Three Delights Cross-Bridge Noodles         三鮮過橋米線                          18

Yunnan rice noodles with pork, chicken, shrimp, quail egg and assorted vegetables poured over with rich hot pork bone broth


Braised Spare Ribs with Rice Noodles        紅燒豬排米線     12

spare ribs braised in aromatic bay leaf, ginger and Tsaoko broth


Stir-Fried Rice Noodles with Chicken                      雞絲炒米線                  12

in sweet soysauce and basil with crushed peanuts


Yunnan Traditional Round Bowl Rice Noodles      雲南小鍋米線              12

stir-fried ground pork & pickled mustard greens sauce topped with Chinese celery


Traditional Yunnan Steam Pot Chicken     傳統汽鍋雞    20 (4 servings)

classic Yunnan steam pot chicken

with sliced trumpet mushrooms and ginger


Tea Tree Mushroom Steam Pot Chicken    茶菇汽鍋雞    20 (4 servings)

steam pot chicken with tea tree mushroom,

shitake, trumpet mushroom, ginger and goji berries


Pumpkin Mushroom Soup 南瓜蘑菇湯 12 (4 servings)/5 (1 serving)

Tender pumpkin cubes, trumpet & beech mushrooms in rich vegetable broth


Pork Enoki Mushroom Soup                        金菇肉絲湯 15 (4 servings)/ 6 (1 serving)

shredded pork with enoki mushroom & bean sprouts in rich pork bone soup


Pot Stewed Seafood with Tofu and Mushrooms   什菌海鮮豆腐鍋 16

Maya prawns, squid and butterfish with trumpet, enoki and beech mushrooms


Rice Dishes

Steamed Multigrain Rice with Shiitake and Bamboo Sprouts          五穀香菇飯   5

steamed brown jasmine rice, red jasmine rice, barley, millet with diced bamboo sprouts


Ground Pork and Yunnan Pickled Turnip Fried Rice       黑三剁炒飯   12

aromatic ground pork, Yunnan pickled turnip, red sweet pepper, green chili, garlic chive, mint, basil and cilantro


Shrimp and Pineapple Fried Rice               大蝦菠蘿炒飯            12

succulent shrimp, sweet pineapple, cashew, garlic chive, mint, basil and cilantro


Shredded Roast Duck Fried Rice                                         鴨絲炒飯14

lemongrass and jasmine tea roast duck, diced red & green peppers, scallion, mint & basil


Large Plates

Yunnan Style Steamed Sole Fillet    雲南飄香魚                               19

steamed sole fillets with ginger, scallion, long horn chili and Yunnan spice oil drizzle


Lijiang Spicy Butterfish                    麗江蒜醬魚                               19

butterfish fillets stir-fried with Yunnan chili oil and garlic bean sauce


Black Pepper Butterfish       黑椒魚片                                19

wok fried butterfish fillets tossed with freshly ground black pepper and crispy shallot


Grilled Whole Sea Bass with Lemongrass   香茅烤石斑                  24

striped bass grilled with aromatic lemongrass herb rub


Cross-Bridge Butterfish        東田辣魚片                               23

butterfish fillets with shitake, trumpet mushrooms & wood-ear in spicy Yunnan herb broth


Steamed Red Snapper with Spicy Pork Sauce       版納虹鱒魚    24

red snapper fillet steamed with stir-fried spicy ground pork sauce and crispy ginger


Grilled Whole Sea Bass in Yunnan Cumin Bean Sauce     辣汁石斑魚   24

striped bass grilled and topped with cumin, bean paste &Yunnan herb sauce


Stewed Sea Bass with Yunnan Pickled Cabbage     雲南泡菜魚              23

deboned striped bass with rich broth of ginger, chili, pumpkin cubes and

kimuchi style pickled cabbage


Steamed Whole Sea Bass with Black Bean Sauce    清蒸石斑魚    23

striped bass steamed with ginger, scallion and house made black bean sauce


Stir-Fried Shrimp and Ground Pork with Beech Mushrooms      滇池蝦仁          19

in Sichuan peppercorn and bean paste sauce


Stir-Fried Maya Prawns with Candied Olives        欖丁炒對蝦                  28

Maya prawns in shell stir-fried with diced Chinese candied olives


Stir-Fried Squid with Wood Ear                  木耳炒鮮魷      18

with sliced carrots in ginger and garlic sauce


Pearl Studded Ribs                                       香粽米粉排                            18

aromatic spare ribs wrapped in palm leaves and steamed with sticky rice


Garlic Chive Blossom Stir-Fried Shredded Pork                韭花炒肉絲                   18

spiced with ginger, scallion and sesame oil with jicama


Yunnan Double Pepper Stir-Fried Pork     雲南小炒肉                           18

pork belly stir-fried with long horn pepper, red pepper and basil


Fresh Caught Clams Stir-Fried in Mushroom Sauce         縱菇炒鮮貝    18

fresh clams wok tossed with basil mushroom and garlic sauce


Wok Fried Shredded Duck                           韭花爆鴨絲                  19

shredded house roast duck wok fried with garlic chive, onion & sweet red pepper


Braised Chicken with Beech Mushroom                 紅燒縦菇雞                            18

braised in Yunnan spiced sweet soy sauce with juicy beech mushroom


Spicy Basil Chicken                           紫蘇薄荷炒雞絲18

shredded chicken wok fried with chili, fresh basil and mint leaves


Chicken Mango Stir-Fry        芒果炒雞丁                            19

chicken dark meat, mango, dried red chili and Yunnan pickled chili


Long Horn Chili Chicken                   尖椒紫蘇雞                            19

chicken stir-fried with long horn chili, mint and basil


Dali Specialty Chicken          大理茶菇雞                            18

crisp-fried chicken with special tea tree mushroom sauce


Satay Beef with Morning Glory                    沙爹牛空心菜            19

shredded beef stir-fried with morning glory in house made satay sauce


Flank Steak Trumpet Mushroom Stir-Fry  雲南蘑菇牛                           20

sliced flank steak & trumpet mushroom in Sichuan peppercorn sauce


Yunnan Marinated Beef and Red Chili Stir-Fry                 東田乾椒煸滷牛19

Yunnan herb marinated beef stir-fried with garlic and dried chili


Basil Beef       紫蘇牛                                    19

sliced tender beef stir-fried with aromatic basil, garlic and onion


Spicy Cumin Lamb Cubes    孜然羊                        22

cumin and spice salt marinated lamb stir-fried


Pineapple Double Cooked Tofu       菠蘿咕咾豆腐                        15

diced pineapple and crispy tender tofu in Yunnan tomato salsa stir-fry


Trumpet Mushroom and Bamboo Sprouts Stir-Fry      紫蘇王子菇        16

thinly sliced trumpet mushrooms and bamboo sprouts stir-fried with basil and ginger


Stir-Fried Smoked Tofu with Garlic Chive Blossom & Pineapple 熏乾炒韭花16

sliced smoked pressed tofu, garlic chive blossom, pineapple & dried red chili


Beech Mushroom Stir-Fried with Longhorn Chili  尖椒雞縱菇                15

spiced with ginger, garlic and pepper in Yunnan spice oil


Pressed Tofu Stir-Fried in Basil Mushroom Sauce      蘑菇香茄炒素乾  16

marinated pressed tofu with juicy eggplant in basil and beech mushroom sauce


Stir-Fried Wood Ear with Eggs        木耳炒雞蛋                            10

seasoned with ginger, garlic in Yunnan spice oil


Long Horn Chili Stir-Fried with Eggs                      尖椒炒雞蛋                10

seasoned with ginger, garlic in Yunnan spice oil


Side Orders

Basil Stir-fried String Beans                紫蘇乾煸四季豆     9


Yunnan Bean Paste Stir-fried Morning Glory        雲南豆瓣炒空心菜   12


Yunnan Bean Paste Stir-fried Spinach or Shanghai Bok-choi 雲南豆瓣炒菠菜或上海菜8


We do not use MSG in our cooking.